Vol 30 No 3 (2017) | South African Journal of Clinical Nutrition

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Published: 2017-10-19

Editor's Note

Editor’s note

Demetre Labadarios

4
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Guest Editorial

Nutrition screening: science behind simplicity

Friedeburg A M Wenhold

5-6
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Original Research

The relationship between obesity, leptin, adiponectin and the components of metabolic syndrome in urban African women, Free State, South Africa

Sanet van Zyl, Lynette J van der Merwe, Francois C van Rooyen, Gina Joubert, Corinna M Walsh

8-13
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Are the attitudes and practices of foodservice managers, catering personnel and students contributing to excessive food wastage at Stellenbosch University?

Maritha L Marais, Yolande Smit, Nelene Koen, Elmi Lötze

15-22
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Does mid upper arm circumference identify all acute malnourished 6–59 month old children, in field and clinical settings in Nigeria?

Collins John, I E Ocheke, U Diala, R O Adah, E A Envuladu

24-28
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School tuck shops in South Africa—an ethical appraisal

Nico Nortje, Mieke Faber, Anniza de Villiers

30-35
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Review Articles

Use of Intravenous Fat Emulsions in Adult Critically Ill Patients: Does omega 3 make a difference?

Veronique Donoghue, Maryke Spruyt, Renée Blaauw

38-50
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SASPEN Case Study

An approach to managing food allergies in a child

Shihaam Cader

52-57
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SASPEN News

SASPEN News

Editorial Office

58
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NSSA News

NSSA Newsbits

Editorial Office

59
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ADSA Directions

ADSA Directions

Editorial Office

60
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