Vol 28 No 1 (2015) | South African Journal of Clinical Nutrition

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Published: 2015-04-13

Editor's Note

Editor’s Note

Demetre Labadarios

3
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Guest Editorial

The school food environment: shaping the future health of the nation

Anniza De Villiers, Mieke Faber

4-5
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Original Research

Factors that influenced mothers and/or caregivers in the Tshwane Metropolitan Municipality, South Africa, to purchase infant formula for their infants

Madidimalo Patronella Tshikovhi, G J Gericke, P J Bekker

6-11
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Trends in the development of obesity in elderly day care attendees in Sharpeville, South Africa, from 2007-2011

Olufunmilola Comfort Otitoola, Wilna N Oldewage-Theron, Abdulkadir A Egal

12-17
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Debate

Editor's Note: The “lows” and “highs” in “diets”: they come, they excite, they confuse, and they disappear

Demetre Labadarios

18
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The 2012 University of Cape Town Faculty of Health Sciences centenary debate: “Cholesterol is not an important risk factor for heart disease, and the current dietary recommendations do more harm than good”

Timothy David Noakes

19-33
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Serum cholesterol as a risk factor for coronary heart disease revisited

Jacques Rossouw

34-37
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The diet-heart hypothesis, obesity and diabetes

Jacques Rossouw

38-43
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SASPEN Case Study

Small bowel perforation secondary to ileal tuberculosis: intensive care unit case study

Lizl Veldsman

44-49
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Short Reports or Scientific Letters

Overweight and obesity in six-year-old children in 4th and 5th quintile schools in Mangaung, South Africa

Louise van den Berg, Lucia Meko

50-52
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Nutritional environment at secondary schools in Bloemfontein, South Africa

Lucia NM Meko, Marthinette Slabber-Stretch, Corinna M Walsh, Salome H Kruger, Mariette Nel

53-54
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ADSA Directions

PEN^® is coming soon!

Editorial Office

55
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NSSA News

NSSA newsbits

Editorial Office

56
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SASPEN News

SASPEN News

Editorial Office

56
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