Skip to main content
Skip to main navigation menu
Skip to site footer
South African Journal of Clinical Nutrition
Current
Archives
Announcements
About
About the Journal
Editorial Team
Contact
Search
Search
Login
Home
/
Archives
/
Vol 36 No 3
Published:
2023-09-16
Editorial
Food and nutrition labelling as a nutrition education tool: understanding, perspectives and practices of South African dietitians – reading without comprehension (understanding)
IV van Heerden, C Muller, HC Schönfeldt
i-ii
pdf
Original Research
Completeness of the road-to-health card and factors affecting knowledge and practices of growth monitoring and promotion in caregivers of young children in KwaZulu-Natal
T Mabesa, S Knight, N Nkwanyana
84–92
pdf
Diet quality of adults with poorly controlled type 2 diabetes mellitus at a tertiary hospital outpatient clinic in Tshwane District, South Africa
H Duvenage, GJ Gericke, JW Muchiri
93–99
pdf
Feasibility and acceptability of continuous at-home glucose monitoring during pregnancy: a mixed-methods pilot study
A van Heerden, S Kolozali, SA Norris
100–107
pdf
Food and nutrition labelling as a nutrition education tool: understanding, perspectives and practices of South African dietitians
C Chin, M Wicks, M Feyasa, N Koen
108–117
pdf
Exploring the infant feeding experiences of mothers living in selected Tshwane informal settlements: a qualitative study
TB Mohlala, SN Mathunjwa, HM Legodi, MS Mataboge
118–125
pdf
Energy and nutrient contribution of different food groups to the dietary intake of 6- to <9-month-old infants in a low socioeconomic community in North West Province, South Africa
T Mukwevho, CM Smutsa, H Asare, M Faber
126–135
pdf
CPD Questionnaire
Activity 172
SAJCN Office
pdf
Activity 173
SAJCN Office
pdf
ADSA Directions
ADSA News
SAJCN Office
pdf
NSSA News
NSSA News
SAJCN Office
pdf
SASPEN News
SASPEN News
SAJCN Office
pdf