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South African Journal of Clinical Nutrition
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Vol 27 No 4 (2014)
Published:
2014-12-18
Editor's Note
Obituary: Dr Douw Greeff
Demetre Labadarios
184
PDF
Guest Editorial
Eating disorders in South African schools: a public health crisis that needs immediate intervention
Zandile June Rose Mchiza
185-186
PDF
Review Articles
Nutritional management of acute kidney injury in the critically ill: a focus on enteral feeding
Jane Downs
187-193
PDF
Original Research
Under- and overnutrition and evidence of metabolic disease risk in rural black South African children and adolescents
Titilola Minsturat Pedro, K Kahn, J M Pettifor, S M Tollman, S A Norris
194-200
PDF
Adolescent food frequency and socio-economic status in a private urban and peri-urban school in Hilton, KwaZulu-Natal
Keiron A Audain, Susanna Kassier, Frederick J Veldman
201-207
PDF
Abnormal eating attitudes and weight-loss behaviour of adolescent girls attending a “traditional” Jewish high school in Johannesburg, South Africa
Janicke Visser, Talia Notelovitz, Christopher P Szabo, Nicolette Fredericks
208-216
PDF
Acceptance of a complementary food prepared with yellow, provitamin A-biofortified maize by black caregivers in rural KwaZulu-Natal
Laurencia Govender, Kirthee Pillay, John Derera, Muthulisi Siwela
217-221
PDF
Nutritional quality of a ready-to-use food, and its acceptability to healthy and HIV-infected children receiving antiretroviral treatment
Nicola Laurelle Wiles, Zodwa Nita Mahlangu, Muthulisi Siwela, Frederick Johannes Veldman
222-227
PDF
ADSA Directions
ADSA Directions
Editorial Office
228
PDF
NSSA News
NSSA newsbits
Editorial Office
228
PDF
SASPEN News
SASPEN News: November 2014
Editorial Office
229
PDF
SASPEN Case Study
Nutritional management of a complicated surgical patient by means of fistuloclysis
Anna-Lena Du Toit
230-236
PDF