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South African Journal of Clinical Nutrition
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Vol 21 No 4 (2008)
Published:
2008-12-15
Editor's Note
Editor's Note
Demetre Labadarios
303
PDF
Editorial
Understanding the determinants of obesity
Nelia P Steyn, Demetre Labadarios
304-305
PDF
Invited Review
Characteristics of the South African Food Composition Database, an essential tool for the nutrition fraternity in the country: Part 1
Petro Wolmarans, N A Danster
308-313
PDF
Original Research
Determinants of Obesity in an Urban Township of South Africa
Rahul Malhotra, Catherine Hoyo, Truls Østbye, Gail Hughes, David Schwartz, Lungiswa Tsolekile, Jabulisiwe Zulu, Thandi Puoane
315-320
PDF
Use of dietary supplements, and awareness and knowledge of the recommended fruit and vegetable intakes and consumption of health food store customers in the Cape Town city bowl
M Braun, I Venter
323-330
PDF
The prevalence of anaemia and selected micronutrient status in pregnant teenagers of Polokwane Municipality in the Limpopo Province
Makoma M Bopape, Prof Kombi Mbhenyane, Marianna Alberts
332-336
PDF
Conference Reports
Evidence based Nutrition: Leading the way in innovation
Gerda Gericke, Andre Oelofse
342
PDF
Society News
SASPEN News
Editorial Office
336
PDF
ADSA Directions
Editorial Office
338
PDF
NSSA NEWS
Editorial Office
339
PDF
News
Trade Exhibitors
Trade Exhibitors
343
PDF
CPD Questionnaire
CPD Questionnaire
Editorial Office
348
PDF
