Browse Title Index

Issue Title
Vol 27, No 4 (2014) SASPEN News: November 2014 Abstract   PDF
Editorial Office
Vol 30, No 3 (2017) School tuck shops in South Africa—an ethical appraisal Abstract   PDF
Nico Nortje, Mieke Faber, Anniza de Villiers
Vol 29, No 3 (2016) Screening for gestational diabetes: examining a breakfast meal test Abstract   PDF
Colin Marais, L Van Wyk, M Conradie, D Hall
Oct/Nov 2003 Seasonal variation in physical activity patterns, energy expenditure and nutritional status of women in a rural village in Tanzania Abstract   PDF
J Kinabo, E Kamukama, U Bukuku
Vol 28, No 1 (2015) Serum cholesterol as a risk factor for coronary heart disease revisited Abstract   PDF
Jacques Rossouw
Vol 18, No 2 (2005) Served versus actual nutrient intake of hospitalised patients with tuberculosis as compared with energy and nutrient requirements Abstract   PDF
Teri Roberts, M Herselman, D Marais, D Labadarios
Vol 28, No 2 (2015) Should early enteral nutrition be used in the trauma intensive care unit? Abstract   PDF
Reneé Blaauw
Vol 30, No 1 (2017) Skimmed milk as a determinant of vitamin A deficiency Abstract   PDF
Colin Musara, Mudavanhu Nyagura
Vol 20, No 2 (2007) Small and micro enterprises – aspects of knowledge, attitudes and practices of managers’ and food handlers’ knowledge of food safety in the proximity of Tygerberg Academic Hospital, Western Cape Abstract   PDF
Maritha Marais, Nelene Conradie, Demetre Labadarios
Vol 28, No 1 (2015) Small bowel perforation secondary to ileal tuberculosis: intensive care unit case study Abstract   PDF
Lizl Veldsman
Vol 22, No 4 (2009) Society News: ADSA Directions and NSSA News Abstract   PDF
Editorial Office
Vol 21, No 3 (2008) Socio-demographic factors and anthropometric status of 0-71-month-old children and their caregivers in rural districts of the Eastern Cape and KwaZulu-Natal provinces of South Africa Abstract   PDF
Cornelius M Smuts, Mieke Faber, Serina E Schoeman, Jacoba A Laubscher, Andre Oelofse, AJ Spinnler Benade, M A Dhansay
Vol 22, No 4 (2009) Socio-demographic risk factors for Hiv infection in women living in Mangaung, Free State Abstract   PDF
Zorada Hattingh, C Walsh, G Joubert
Vol 19, No 1 (2006) Socio-economic and hygiene features of street food vending in Gauteng Abstract   PDF
Vol 18, No 3 (2005) Some health benefits of low glycaemic index diets – a systematic review Abstract   PDF
Maretha Opperman, Christine S Venter, Welma Oosthuizen, Rachel L Thompson
Nov/Dec 2003 South African Dietary Guidelines Abstract   PDF
Editorial Office
Vol 22, No 4 (2009) South African dietary total antioxidant capacity based on secondary intake data in relation to dietary recommendations Abstract   PDF
Hannelise Louwrens, Fanie Rautenbach, Irma Venter
Feb 2003 South African first Abstract   PDF
Editorial Office
Vol 29, No 4 (2016) South African indigenous fruits – Underutilized resource for boosting daily antioxidant intake among local indigent populations? Abstract   PDF
Daniela Amalia Kucich, Merrill Margaret Wicht
Vol 24, No 4 (2011) South African private practising clinical dietitians’ perceptions of the relevance of service-specific healthcare marketing principles and communication elements Abstract   PDF
Lizette Hanekom, Gerda J Gericke, Piet J Becker
Vol 29, No 1 (2016) South African seed oils are safe for human consumption Abstract   PDF
Maretha Opperman, Spinnler AJ Benadé, C F Abrecht, Lehlohonolo Lloyd Matsheka
Vol 26, No 1 (2013) Sport nutrition: A review of the latest guidelines for exercise and sport nutrition from the American College of Sport Nutrition, the International Olympic Committee and the International Society for Sports Nutrition Abstract   PDF
Sunita Potgieter
Vol 22, No 2 (2009) Sports Nutrition Working Group Details   PDF
Duduzile Mthuli
Vol 28, No 4 (2015) Strategies to increase the health literacy needed to complement health-promoting legislation in South Africa Abstract   PDF
Kebogile Elizabeth Mokwena
Vol 28, No 2 (2015) Striving for excellence: investigating the practical aspects of dietetic practice Abstract   PDF
Berna Harmse, Inge Retief
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