Food fortification becomes a reality in South Africa
Abstract
On 7 April 2003 regulations pertaining to the mandatory fortification of all maize meal and wheat flour were printed in the Government Gazette. Published under Act No 54 of 1972 Foodstuffs, Cosmetics and Disinfectants. These regulations will become legally applicable and implementable 6 months later, on 7 October 2003.
How to Cite
Office, E. (1). Food fortification becomes a reality in South Africa. South African Journal of Clinical Nutrition. Retrieved from http://sajcn.redbricklibrary.com/index.php/SAJCN/article/view/57
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