AbstractThis issue of the South African Journal of Clinical Nutrition (SAJCN) brings to a close the opportunity to participate in the debate on the “lows” and “highs” in “diets”, opened in the February 2015 issue of the SAJCN.
How to Cite
Labadarios, D. (1). Editor’s Note. South African Journal of Clinical Nutrition, 28(3), 102. Retrieved from http://sajcn.redbricklibrary.com/index.php/SAJCN/article/view/1046
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